泡茶程序
1 prepare tea ware 備具
2 from still to ready position 從靜態(tài)到動態(tài)
3 prepare water 備水
4 warm pot 溫壺
5 prepare tea 備茶
6 recognize tea 識茶
7 appreciate tea 賞茶
8 warm pitcher 溫盅
9 put in tea 置茶
10 smell fragrance 聞香
11 first infusion 第一道茶
12 set timer 計時
13 warm cups 燙杯
14 pour tea 倒茶
15 prepare cups 備杯
16 divide tea 分茶
17 serve tea by cups 端杯奉茶
18 second infusion 沖第二道茶
19 serve tea by pitcher 持盅奉茶
20 supply snacks or water 供應茶點或品泉
21 take out brewed leaves 去渣
22 appreciate leaves 賞葉底
23 rinse pot 涮壺
24 return to seat 歸位
25 rinse pitcher 清盅
26 collect cups 收杯
27 conclude 結束
