分類(lèi): 外語(yǔ)學(xué)習(xí) | 修改 | 刪除 | 轉(zhuǎn)自
1.餐具:
coffee pot 咖啡壺 coffee cup 咖啡杯 paper towel 紙巾 napkin 餐巾 table cloth 桌布
tea–pot 茶壺 tea set 茶具 tea tray 茶盤(pán) gcaddy 茶罐 dish 碟 plate 盤(pán) mug 馬克杯
rice bowl 飯碗 chopsticks 筷子 soup spoon 湯匙 knife 餐刀 cup 杯子 glass 玻璃杯
spicnic lunch 便當(dāng) fruit plate 水果盤(pán) stoothpick 牙簽 saucer小碟子
2.中餐:
bear's paw 熊掌 breast of deer 鹿脯 beche-de-mer; sea cucumber 海參
sea sturgeon海鱔 Csalted jelly fish 海蜇皮 ikelp, seaweed 海帶 iabalone 鮑魚(yú)
shark fin 魚(yú)翅 scallops 干貝 lobster 龍蝦 bird's nest 燕窩roast suckling pig考乳豬
pig's knuckle 豬腳 boiled salted duck鹽水鴨preserved meat 臘肉 barbecued pork 叉燒
sausage 香腸 meat broth 肉羹fried pork flakes 肉松 BAR-B-Q 烤肉shao-mai 燒麥
set mea 客飯 local dish地方菜 meat diet葷菜vegetables素菜gruel,soft rice, porridge粥
curry rice咖喱飯fried rice炒飯plain rice 白飯crispy rice 鍋巴Cantonese cuisine廣東菜
noodles with gravy 打鹵面plain noodle 陽(yáng)春面vcasserole砂鍋 salted duck egg 咸鴨蛋
meat bun 肉包子dpreserved bean curd 腐乳 bean curd 豆腐 fermented blank bean 豆豉
pickled cucumbers 醬瓜preserved egg 皮蛋 dried turnip 蘿卜干
chafing dish, fire pot火鍋
3.西餐與日本料理:
bacon 熏肉poached egg 荷包蛋 sunny side up 煎一面荷包蛋buffet 自助餐
French cuisine 法國(guó)菜today's special 今日特餐chef's special 主廚特餐 menu 菜單
fast food 快餐 specialty 招牌菜zcontinental cuisine 歐式西餐 aperitif 飯前酒
dim sum 點(diǎn)心 French fires 炸薯?xiàng)l baked potato 烘馬鈴薯 mashed potatoes 馬鈴薯泥
omelette簡(jiǎn)蛋卷 pudding布丁 pastries甜點(diǎn) pickled vegetables泡菜 kimchi韓國(guó)泡菜
crab meat蟹肉 prawn明蝦conch海螺escargots田螺 braised beef 燉牛肉fried egg煎蛋
over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋\boiled egg 煮蛋
rstone fire pot 石頭火鍋 sashi 日本竹sake 日本米酒 miso shiru 味噌湯
sashimi 生魚(yú)片butter 奶油 roast meat 鐵板烤肉
4.冷飲:
beverages飲料 soya-bean milk豆?jié){ syrup of plum酸梅湯 tomato juice番茄汁
orange juice 橘子汁 coconut milk 椰子汁 asparagus juice 蘆薈汁h(huán)oney 蜂蜜
grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁 ginger ale 姜汁cocoa 可可
sarsaparilla 沙士soft drink汽水 coco-cola(coke)可口可樂(lè)Xtea leaves 茶葉
jasmine tea 茉莉(香片) Ktea bag 茶包lemon tea 檸檬茶 white goup tea 冬瓜茶
Ychlorella 綠藻 soda water 蘇打水a(chǎn)rtificial color 人工色素Qice water 冰水
mineral water礦泉水ovaltine 阿華田distilled water蒸餾水 long-life milk保久奶
ice candy 冰棒 milk-shake 奶昔pcoffee mate 奶精Eiced coffee 冰咖啡
white coffee 牛奶咖啡 essence of chicken 雞精 ice-cream cone 甜筒 lstraw 吸管
sundae 圣代; 新地 ice-cream 雪糕 soft ice-cream 窗淇淋black coffee 純咖啡
condensed milk煉乳;煉奶vanilla ice-cream 香草冰淇淋chlorella yakult 養(yǎng)樂(lè)多
black tea 紅茶 coffee 咖啡
5.水果:
pineapple 鳳梨 watermelon 西瓜papaya 木瓜vbetelnut 檳榔 chestnut 栗子
Rponkan 碰柑tangerine 橘子mandarin orange 橘peach 桃子coconut 椰子
sugar-cane 甘蔗 -muskmelon 香瓜 shaddock 文旦juice peach 水蜜桃
pear 梨子 tcarambola 楊桃cherry 櫻桃 persimmon 柿子apple 蘋(píng)果
mango 芒果 fig無(wú)花果water caltrop菱角almond杏仁 plum李子longan 龍眼
honey-dew melon 哈密瓜 loquat 枇杷Colive 橄欖 rambutan 紅毛丹
durian 榴梿rstrawberry 草莓grape 葡萄 grapefruit 葡萄柚 lichee 荔枝
wax-apple 蓮霧 guava 番石榴banana 香蕉
6.熟菜與調(diào)味品:
string bean 四季豆tpea 豌豆green soy bean毛豆 soybean sprout 黃豆芽
mung bean sprout 綠豆芽bean sprout 豆芽kale 甘藍(lán)菜broccoli 花椰菜
cabbage 包心菜; 大白菜tmater convolvulus 空心菜dried lily flower 金針菜
mustard leaf 芥菜celery 芹菜 tarragon 蒿菜 beetroot, beet 甜菜
agar-agar 紫菜 lettuce生菜spinach菠菜leek 韭菜caraway 香菜taro 芋頭
hair-like seaweed 發(fā)preserved szechuan pickle 榨菜water chestnut 荸薺
salted vegetable 雪里紅lettuce 萵苣 asparagus 蘆薈white gourd 冬瓜
bamboo shoot 竹筍dried bamboo shoot 筍干 chives 韭黃ternip 白蘿pumpkin 南瓜
carrot 胡蘿卜 fficus tikaua 地瓜 long crooked squash 菜瓜 loofah 絲瓜
lbitter gourd 苦瓜Fcucumber 黃瓜gherkin 小黃瓜yam 山芋 beancurd sheets 百葉
champignon 香菇 button mushroom 草菇Cneedle mushroom 金針菇 agaricus 蘑菇
ginger 生姜tomato 番茄eggplant 茄子potato, spud 馬鈴薯
garlic 大蒜 white fungus 白木耳agaric 木耳dgarlic bulb 蒜頭 green onion 蔥
scallion, leek 青蔥wheat gluten 面筋seasoning 調(diào)味品miso 味噌sugar 糖
caviar 魚(yú)子醬 barbeque sauce 沙茶醬itomato ketchup, tomato sauce 番茄醬
salt 鹽monosodium glutamate, gourmet powder 味精lard 豬油 mustard 芥茉
vinegar 醋sweet 甜sour 酸bitter 苦peanut oil 花生油soy sauce 醬油
green pepper青椒paprika 紅椒star anise八角cinnamon肉掛curry 咖喱
lotus root 蓮藕maltose 麥芽 dried mushroom 冬菇 onion洋蔥
7.糖與蜜餞:
dried beef slices 牛肉片 dried pork slices 豬肉片jerky 牛肉干confection糖果
glace fruit 蜜餞marmalade 果醬dried persimmon 柿餅candied melon 冬瓜糖
black date黑棗glace date蜜棗dried longan桂圓raisin葡萄干chewing gum 口香糖
mint 薄荷糖drop 水果糖caramel牛奶糖 marshmallow棉花糖peanut brittle花生糖
rice cake年糕granulated sugar砂糖sugar candy冰糖butter biscuit 奶酥
red jujube紅棗 nougat 牛乳糖 castor sugar細(xì)砂
8.牛排與酒:
supper 晚餐lunch 午餐 brunch 早午餐breakfast 早餐late snack 宵夜hdinner 正餐
ham and egg 火腿腸 buttered toast 奶油土司muffin 松餅 draft beer 生啤
French toast 法國(guó)土司 cheese cake 酪餅`white bread 白面包steak 牛排
brown bread 黑面包French roll 小型法式面包appetizer 開(kāi)胃菜rum 蘭酒
green salad 蔬菜沙拉 onion soup 洋蔥湯 potage 法國(guó)濃湯beer 啤酒
corn soup 玉米濃湯minestrone 蔬菜面條湯 ox tail soup 牛尾湯rare 三分熟
fried chicken 炸雞 roast chicken烤雞T-bone steak丁骨牛排club steak小牛排
filet steak 菲力牛排sirloin steak 沙朗牛排 well done 全熟 medium 五分熟
stout beer 黑啤酒icanned beer 罐裝啤酒red wine 紅葡萄酒 brandy 白蘭地
whisky 威士忌vodka 伏特加 champagne 香檳 gin 琴酒
9.其他小吃:
meat 肉beef 牛肉pork 豬肉chicken 雞肉 mutton 羊肉 steamed bread 饅頭
fried rice noodles 河粉bread 面包millet congee小米粥rice noodles 米粉
steamed vermicelli roll 腸粉 macaroni 通心粉bean thread 冬粉noodles 面條
bean curd with odor 臭豆腐 flour-rice noodle 面粉 steamed dumpling 蒸餃
instinct noodles 速食面 vegetable 蔬菜ucrust 面包皮 sandwich 三明治
toast 土司 Thamburger 漢堡 Dcake 蛋糕 spring roll 春卷 pancake 煎餅
fried dumpling 煎貼 rice glue ball元宵 glue pudding湯圓cereal 麥片粥
cake 月餅 green bean cake 綠豆糕 popcorn 爆米花 travioli 餛飩
chocolate 巧克力marrons glaces 唐炒栗子
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